From the Project Page: In the Kitchen Garden – Flowers, Vegetables and Quotes

November Sunday in the garden

Sweet vanilla persimmons up on the tree are getting ripe and zucchini flowers are to be picked: they long for being filled with creamy ricotta cheese, tiny strips of pistacchio mortadella, chopped green olives and then fried in extra virgin olive oil.

Are you interested and would you like to try the dish?

Here is the link to it, welcome and enjoy the recipe:

Wishing a good Sunday to everybody

Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.