Pastry inspiration for Easter Monday

For coffee time, this year, instead of the classic chocolate egg to taste with family and friends, my pastry inspiration has been a crisp caramelized hazelnut egg filled with a couple of layers of coffee sponge cake, velvet mascarpone cheese cream, whipped cream for decorations, pistacchio sprinkle. Continue reading Pastry inspiration for Easter Monday

Close up: crisp, soft heart of apple and melted chocolate for your coffee

Close up: crisp, soft heart of apple and melted chocolate for your coffee Continue reading Close up: crisp, soft heart of apple and melted chocolate for your coffee

Almond pastries for Easter Season, tradition and creativity

At Easter season, according to local and family traditions, we love to prepare these fragranced home-made almond pastries and it is always a pleasure to offer them to family and friends. Continue reading Almond pastries for Easter Season, tradition and creativity

Golden crêpes filled with small shrimps that taste like Spring

   Hello! Spring is at work here again: day by day, its distinct singing can reach even the most distant corners and, by magic, its brush masterfully covers every little space of this huge natural canvas with the most beautiful … Continue reading Golden crêpes filled with small shrimps that taste like Spring

Genuine Fruit Taste in the Dish: Pork Tenderloin and Plum Velouté

  It is already September and, even though Autumn season is at the door, we still keep the fragrances of Summer season. At this proper, I would like to introduce a recipe made with plums (it should be Santa Rosa … Continue reading Genuine Fruit Taste in the Dish: Pork Tenderloin and Plum Velouté

Golden Quinoa Croquettes, inviting Idea for Conviviality

Spring is finally in the air and a rich variety of colorful vegetables, fruits and other season products cheerfully peeped out the stall at the food market, where I was to choose the ingredients for a tasty dish. It came … Continue reading Golden Quinoa Croquettes, inviting Idea for Conviviality

Genuine Homemade Jam and Fresh Ricotta Cheese for Light Dessert Ideas

It’s a Sunday morning, Spring will be here very soon and, in the meanwhile, at breakfast time, we are keeping on spreading a spoon of apricot jam on bread as a healthy habit for daily energy. It is nice when … Continue reading Genuine Homemade Jam and Fresh Ricotta Cheese for Light Dessert Ideas