We are enjoying beautiful weather in these days and Summer seems to be already here. The week passed quickly. On this Saturday evening, it is amazing … Continue reading From the Kitchen Garden: Waiting for the new harvest of Datterino tomatoes
A bit of poetry in the green terrace tonight. The magic of beams of light in the jars illuminates the little growing plants of tomatoes. Soon, … Continue reading From the Project Page: In the Kitchen Garden – Flowers, Vegetables and Quotes
Yesterday, it was a beautiful afternoon in the kitchen making and baking one of my best preferred cakes, that is a carrot bundt cake. My aunt … Continue reading Carrot bundt cake: a heart of deliciousness
Hello! The kitchen has a good smell of biscuits in this Easter weekend. Indeed, I am enjoying different versions of soft biscuits, which have lemon flavour … Continue reading Soft Lemon biscuits
Welcome, April! Everywhere it is a triumph of colors and new blooms and the mild temperatures, which Spring is offering, are a gentle invitation to have … Continue reading Pancakes or waffles?
We long for Spring and soon it will be here! The way we eat, the attention we have for the ingredients we choose for preparing our … Continue reading Green leafy chou de Savoie filled with golden lightness
Hello! On this second week of June we are going to bake a tasteful zucchini tart, which perhaps would turn to be a delightful appetizer for … Continue reading Shall we make a zucchini tart?
Then, it is the turn for steamed broccoli. You can watch the video I made to see how gently they cook with the other ingredients. All … Continue reading Crisp single crust polenta pie topped with broccoli, sausage and sweet Tropea onion. It tastes so good!
A dish has to talk to you. Indeed, all senses have to be activated to feel its vibrations. Even though you are not a chef, but, … Continue reading Spring in the kitchen