It is the Midsummer weekend and in Apulia temperatures are around 40°C! To drink more water, having fresh vegetables and fruit is the best way to … Continue reading Mango and melting scamorza cheese for a fresh inviting salad
Finally Summer arrived and here we have the first tastes of it with some apricots we picked from the tree in our garden. Today, at lunch … Continue reading Apricot salad to welcome Summer days
We are enjoying beautiful weather in these days and Summer seems to be already here. The week passed quickly. On this Saturday evening, it is amazing … Continue reading From the Kitchen Garden: Waiting for the new harvest of Datterino tomatoes
The season for strawberries and blueberries is here and it is the ideal time for filling the jars with some good home made jam. At the … Continue reading Strawberries or blueberries?
Yesterday, it was a beautiful afternoon in the kitchen making and baking one of my best preferred cakes, that is a carrot bundt cake. My aunt … Continue reading Carrot bundt cake: a heart of deliciousness
Hello! The kitchen has a good smell of biscuits in this Easter weekend. Indeed, I am enjoying different versions of soft biscuits, which have lemon flavour … Continue reading Soft Lemon biscuits
Welcome, April! Everywhere it is a triumph of colors and new blooms and the mild temperatures, which Spring is offering, are a gentle invitation to have … Continue reading Pancakes or waffles?
Good morning, it’s the beginning of the second week of February and we love to start the day sipping our morning coffee in the green terrace, … Continue reading From the project page: In the Kitchen Garden – Flowers, Vegetables and Quotes
This early morning it was still dark outside when we lit the fourth candle of Advent up. Continue reading Fourth Sunday of Advent