Category: spring

bon appétit, Buon Appetito, Familia, Family, Food, Fotografi, Frühling, Frühlingsessen, Frühlingsgerichte, garden, home-made pasta, Mat, matlagningskurs, Pasta, Påskbord, Påskmat, Recept, Recipes, Såser, smaklig måltid, spring, vårmatLeave a comment
Hemgjord lasagna Sticky post

Home made white lasagna for the Easter table

Giuseppa Sallustio

It is the beginning of the first week of Spring and, in the range of crops at the food store, we might find the asparagus that … Continue reading Home made white lasagna for the Easter table

Barn, bon appétit, Buon Appetito, Ceramic, Design, Familia, Food, Fotografi, Frühlingsessen, Frühlingsgerichte, Healthy Life Style, Mat, matlagningskurs, Photography, Recept, Recipes, Reise, resor, snack, spring, Travel3 Comments
Potatoes and Asparagus Flan Sticky post

Stay at home, listen to Mozart and enjoy cooking

Giuseppa Sallustio

Staying at home in these days is a good opportunity for spending more time with family. For this reason, let’s cook something appetizing for our loved … Continue reading Stay at home, listen to Mozart and enjoy cooking

biological food, bon appétit, Buon Appetito, Familia, Family, Food, Fotografi, Frühling, Frühlingsessen, garden, Gastronomy, Healthy Life Style, Mediterranean Diet, natur, Photography, Recept, Recipes, smaklig måltid, spring, trädgård, Trädgårdsvänner, Uncategorized, vårmat, vårrätterLeave a comment
Sticky post

It is the season for fava beans

Giuseppa Sallustio

Hallo! An inviting recipe introduces the new week and Springtime. This last weekend, at the food market, among hills of vegetables, I saw fresh fava beans winking at my direction. Since they looked small and tender, they could taste appetizing … Continue reading It is the season for fava beans

Ceramic, Fotografi, garden, Holiday, Photography, Recipes, smaklig måltid, snack, spring, Textil, Textiles, Travel, trädgård, Trädgårdsvänner, UncategorizedLeave a comment

Afterwork: Time for Amaretto Cream

Giuseppa Sallustio

It is time for the week-end and today I have prepared a velvet cream, which has Amaretti pastries as main ingredient and fragrance. The recipe is very easy and it is a delicious idea to serve the cream cool to your guests. Continue reading Afterwork: Time for Amaretto Cream

biological food, bon appétit, Buon Appetito, Ceramic, Familia, Family, finger food, Food, Fotografi, garden, Gastronomy, Holiday, natur, Photography, Recept, Recipes, smaklig måltid, spring, trädgård, TrädgårdsvännerLeave a comment

Brioche au fromage for the picnic basket

Giuseppa Sallustio

this brioche au fromage can be an excellent idea for the picnic basket and a meal in the open air, or for a children party: they are events, which take place quite often during Spring and Summer season. Continue reading Brioche au fromage for the picnic basket

Boutique, boutique blog, Buon Appetito, Ceramic, Craft & Fashion, Design, Easter Gift, Familia, Family, Food, Fotografi, garden, Gastronomy, Holiday, Recept, Recipes, smaklig måltid, snack, spring, Travel, trädgård, Trädgårdsvänner, UncategorizedLeave a comment

Pastry inspiration for Easter Monday

Giuseppa Sallustio

For coffee time, this year, instead of the classic chocolate egg to taste with family and friends, my pastry inspiration has been a crisp caramelized hazelnut egg filled with a couple of layers of coffee sponge cake, velvet mascarpone cheese cream, whipped cream for decorations, pistacchio sprinkle. Continue reading Pastry inspiration for Easter Monday