Summer is the season for the open air living, but we can also apply this concept by stretching space right in the place where we live, … Continue reading Home made pasta and cauliflower: culinary delicacies for the Summer table.
It is the Midsummer weekend and in Apulia temperatures are around 40°C! To drink more water, having fresh vegetables and fruit is the best way to … Continue reading Mango and melting scamorza cheese for a fresh inviting salad
Time for a good home made just baked pizza. Al fresco dining. Add some fresh leaves of basil. No more, nor less. Perfect. Enjoy the evening, … Continue reading On Sunday evening: Let’s have pizza for dinner
A bit of poetry in the green terrace tonight. The magic of beams of light in the jars illuminates the little growing plants of tomatoes. Soon, … Continue reading From the Project Page: In the Kitchen Garden – Flowers, Vegetables and Quotes
Grey sky upon the first weekend of Advent. In these days, leaves are turning yellow and golden and, slowly, light as delicate petals, they are falling … Continue reading Short pastry and season fruit to start this first December week
Welcome in the kitchen! Last weekend, during a long beautiful driving up to the hills in the heart of Apulia region, there was time for a … Continue reading Pot roasted shoulder of lamb: when the dishes of tradition talk
The new week started with checking the bread dough left to rest for a night.Indeed, the next morning, the bread dough seemed to have that peculiar … Continue reading Recipe for good bread